So I went to France in May. Maybe I should mention that? While I was there, my friend Shelby told me that she was completely obsessed with the Momofuku Milk Bar cookbook.
Hmm. Why not take a look at it?
Five cakes and umpteen batches of cookies later, I'm OBSESSED. It's all just so good, and so innovative;.
The cakes are pretty darn good. But the corn cookies? Oh, man.
Now, thanks to that obsessive bit in my brain, the house holds stashes of fabric, flowers, floss, AND freeze-dried corn. I blame Shelby.